PB&J Ice Cream Pie | Recipe Cart
Cool off from the summer heat with a banana split inspired cake that is flavored with peanut butter and jelly!
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Cooking tools:
- Food processor
- Springform pan
- Piping bag
- Star piping tip
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
- Microwave
Ingredients
- 30 peanut butter sandwich cookies
- 6 tablespoons unsalted butter, melted
- 3 cups strawberry ice cream
- 2 cups strawberry jelly, divided
- 4 medium bananas, sliced
- 3 cups peanut butter ice cream
- 3 cups frozen whipped topping, thawed and divided
- 1/4 cup smooth peanut butter, melted and slightly cooled
- 2 tablespoons dry roasted salted peanuts, roughly chopped
- 1/4 cup maraschino cherry
- 2 -3 tablespoons multi-colored candy sprinkles
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