Gingerbread Christmas Cookie Recipe | Easy Baking

Name: Gingerbread Christmas Cookie Recipe | Easy Baking
Total time: 140 min
Ingredients: 1 box Betty Crocker™ Velvety Vanilla Cake Mix; 2 1/2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 90ml vegetable oil; 1 tablespoon black treacle; 2 medium free range eggs; 300g Betty Crocker™ Fudgy Chocolate & Hazelnut Flavour Icing; 100g Betty Crocker™ Velvety Vanilla Icing

www.bettycrocker.co.uk

Magically transform vanilla cake mix into delicious spiced Gingerbread and Chocolate Hazlenut Christmas Cookies with this easy recipe from Betty Crocker™.

View full recipe on www.bettycrocker.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.co.uk.

Share this recipe: