Black Pepper Chicken Recipe – Catalina Cooks

Ingredients

• 1 lb chicken breasts or thighs (sliced against the grain into 1/4-inch thick pieces)
• 1 tablespoon light soy sauce
• 1 tablespoon Shaoxing wine
• 1 tablespoon cornstarch
• 1/2 cup chicken broth
• 2 tablespoons light soy sauce
• 2 tablespoons Shaoxing wine
• 2 teaspoons dark soy sauce
• 1 1/2 tablespoons sugar
• 2 teaspoons coarsely ground black pepper
• 1/8 teaspoon salt
• 2 tablespoons peanut oil (divided)
• 1 tablespoon minced ginger
• 2 cloves garlic (minced)
• 1/2 white onion (chopped)
• 2 bell peppers (chopped)