Cheesy Zucchini Delight Casserole
Looking for a crowd-pleasing zucchini casserole recipe? This cheesy delight, baked to golden perfection, is the answer!
Ingredients
- 2 lbs (900g) zucchini, thinly sliced
- 1 medium yellow onion, finely chopped
- 2 cloves garlic, minced
- 1/4 cup (60ml) olive oil
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup (240ml) sour cream
- 1 cup (240ml) mayonnaise
- 1 cup (100g) shredded cheddar cheese
- 1/2 cup (50g) grated Parmesan cheese
- 1/4 cup (30g) chopped fresh parsley
- 1/4 teaspoon garlic powder
- 1 cup (50g) panko breadcrumbs
- 2 tablespoons (30g) melted unsalted butter
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