Taste the Wild | Virginia Living
Explore fresh mountain trout from Smoke in Chimneys and taste the wild flavors of Virginia's outdoors. πβ¨
Ingredients
- 1 whole trout, 1.5 lbs. each, scaled and gutted
- Salt and pepper
- 1 lemon, sliced thinly
- 2 oz. whole thyme
- 2 oz. olive oil
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