Easy Asian Salmon Bake - Stacey Clare

Ingredients

• 600g (6 small) salmon fillets
• 1 broccoli head
• 2 carrots
• ⅓ cup tamari or soy sauce
• 2 tbsp miso paste
• 1 tbsp rice malt syrup
• 1 tbsp sesame oil
• 1 tbsp grated ginger
• 1 small cauliflower head
• 1 small red onion
• 1 garlic clove
• 1 handful sugar snap peas, sliced
• 2 tbsp sesame seeds
• 1/4 bunch coriander leaves
• Olive oil
• S & P