Hunters Stew Recipe
Polish hunters stew (bigos) with sauerkraut, kielbasa, bacon, dried mushrooms, apples, and tomatoes. Simmered low and slow, best reheated the next day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Dutch oven
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Saucepan
- Stove
- Measuring cup
- Colander
- Kitchen towel
- Steamer basket
- Ladle
- Serving bowl
- Plate
Ingredients
- mushrooms, dried
- water
- sauerkraut
- apples
- tomatoes, canned
- peppercorns
- bay leaves
- polish kielbasa sausage
- bacon
- potatoes
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