Hoisin-Glazed Meatloaf Recipe
Want to cook this faster and make the leftovers easier to pack? Divide the mixture into muffin tins and bake as individual servings, instead of two loaves. Editor's note: This recipe makes 5 mains,...
Keywords
- meatloaf
- american
- sausage
- onion
- carrot
- main
- dinner
- lunch
- nut free
- dairy free
- oven bake
- cookbooks
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Ingredients
- 2 1/2 cups panko breadcrumbs
- 2 teaspoons garlic powder
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon mustard powder
- 1 teaspoon smoked paprika
- 1 teaspoon kosher salt
- 2 medium carrots, chopped
- 1 medium yellow onion, quartered
- 1 egg
- 2 pounds ground beef
- 1 pound loose Italian sausage meat (mild or hot, to taste)
- 1/3 cup hoisin sauce
- 1/3 cup ketchup
- 1/2 teaspoon hot sauce
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