Cheddar & Chive Biscuits • Argo Starch
Skip to content Quick Facts - Prep Time: 20 minutes - Bake Time: 20 minutes - Yield: 9-12 biscuits Ingredients - 1 cup unsalted butter, cold and cubed or
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at argostarch.com.
Ingredients
- 1 cup unsalted butter, cold and cubed or grated
- 3 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon smoked paprika
- 1 1/2 tablespoons Argo<sup>®</sup> Baking Powder
- 1/2 teaspoons baking soda
- 2 teaspoons salt
- 1 1/2 cups heaped sharp cheddar cheese, shredded
- 1/4 cup minced fresh chives
- 1 cup buttermilk, cold plus 2 tablespoons for milk washing the dough
- Flaky sea salt
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