Chouxnuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mizenplace.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Standing mixer
- Stand mixer
- Mixing bowl
- Plastic wrap
- Refrigerator
- Piping bag
- Star tip
- Parchment paper
- Bottom pan
- Instant-read thermometer
- Tongs
- Cooling rack
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Kitchen scale
- Microplane
- Citrus press
- Spoon
- Whisk
- Plate
Ingredients
- 1 cup Milk
- 8 tbsp Unsalted butter, cut into 1-inch pieces
- 1/4 tsp Salt
- 1 cup All-purpose flour
- 4 Large Eggs, at room temperature, beaten
- 1 cup Powder sugar
- 2 tsp Fresh lemon zest
- 2 tbsp Fresh lemon juice
