Chickpeas with Spiced Tomato Sauce, Carrot & Preserved Lemon Salad & Poached Eggs - American Egg Boa

Ingredients

• dried chickpeas (recipe follows)
• spiced tomato sauce (recipe follows)
• dried currants
• plain yogurt
• eggs, poached
• Carrot & preserved lemon salad (recipe follows)
• Sea salt to taste
• chickpeas (Rancho Gordo, preferred), soaked overnight
• bay leaves
• small yellow onion
• garlic cloves, peeled
• large piece kombu (optional)
• salt
• olive oil
• small yellow onion, finely chopped
• large garlic cloves, minced
• garam masala
• high-quality tomatoes (Bianco, preferred)
• fresh orange juice
• Salt to taste
• preserved lemon, chopped
• fresh lemon juice
• Dijon mustard
• water
• cane sugar
• carrots, preferably different colors
• Mint and cilantro leaves