Fettuccine alfredo bake
www.womanandhomemagazine.co.za
Light pasta meals make for a great dinner on warmer nights – especially this scrumptious fettuccine alfredo bake. Add some chicken and veg to make this creamy pasta bake extra filling. Or you can...
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Cooking tools:
- Microplane
- Citrus press
- Grater
- Baking dish
- Baking sheet
- Oven
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Garlic press
- Measuring cup
- Mixing bowl
- Wooden spoon
- Tongs
- Serving platter
- Stove
Ingredients
- 250 g cherry tomatoes on the vine
- 2 chicken breasts
- 2 tbsp olive oil
- 300 g dried fettuccine or tagliatelle
- 50 g grated Parmesan, plus extra for the top
- 100 g baby leaf spinach
- Handful fresh basil, finely chopped, plus extra for garnish
- Zest and juice 1 lemon, plus extra wedges to serve
- 2 banana shallots (Echalions), finely chopped
- 2 garlic cloves, crushed
- 200 g mushrooms, finely sliced
- 150 ml single cream
- 1 chicken stock pot
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