Buffalo Chicken Combo Recipe
The evening before, wash chicken parts, dab dry and mix with 400 g buttermilk. Cover and put in a cool place overnight.
Keywords
- Main dish
- hearty
- Meat & Poultry
- easy
- Meat
- Poultry
- inexpensive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 12 chicken parts (e.g. wings and drumsticks)
- 400 g + 400 g buttermilk
- 1 Protein (Gr. M)
- 200 g Flour
- 1⁄2 Package Baking Powder
- 4 TABLESPOONS Roasted onions
- 2 TEASPOONS ground cilantro
- 7-10 Tbsp 2 1⁄2 tsp ground white pepper
- 7-10 Tbsp 1 1⁄2 tsp. rose pepper
- 3 TSP Sea salt
- 2 l oil for frying
- 7-10 Tbsp wooden sticks
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