Creamy Baked Asiago Chicken Breasts Recipe

Creamy Baked Asiago Chicken Breasts Recipe

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A wonderful recipe for baked chicken breasts in a creamy, Asiago cheese sauce finished off with black pepper, balsamic vinegar, and additional Asiago cheese.

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 0.5 cup grated Asiago cheese
  • 0.5 cup light mayonnaise
  • 0.25 cup low-fat plain Greek yogurt
  • 0.25 cup dry white wine
  • 1.5 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 pinch ground nutmeg
  • freshly ground black pepper to taste
  • 1 tablespoon aged balsamic vinegar, or to taste
  • 2 tablespoons grated Asiago cheese, or to taste

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