Creamy Asiago Chicken – FadedMix

Ingredients

• 4 boneless, skinless chicken breasts
• Salt and pepper to taste
• 2 tablespoons olive oil
• 1 tablespoon unsalted butter
• 3 cloves garlic, minced
• 1 cup chicken broth
• 1 cup heavy cream
• 1 cup grated Asiago cheese
• 1 teaspoon Italian seasoning
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1 tablespoon chopped fresh parsley, for garnish