Traybaked Berry Meringue
www.greatbritishfoodawards.com
Preheat the oven to 140°C, gas mark 1. Place the berries (strawberries halved if large), plums and muscovado sugar into a baking dish or tin measuring about...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.greatbritishfoodawards.com.
Cooking tools:
- Oven
- Baking dish
- Measuring cup
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Stove
- Plate
Ingredients
- 600g mixed berries, including blueberries, strawberries and raspberries
- 400g (approx 6) plums, halved, stoned and roughly chopped
- 75g light muscovado sugar
- 1 vanilla pod
- 4 Waitrose British Blacktail Medium Free Range Egg whites, or similar
- 200g caster sugar
- 2 tbsp cornflour
- 2 tsp white wine vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Berry baked meringue
sainsburysmagazine.co.uk
Traybake Berry Pancakes
twistedfood.co.uk
Strawberry Meringue Recipe | Rough & Ready Whole Foods
roughandreadywholefoods.co.uk
Drambuie Barbecued Strawberries
greatbritishfoodawards.com
Lemon Meringue Traybake Recipe | Booths Supermarket
booths.co.uk
Blackberry Crumble
master-recipes.com
Meringues with Strawberries and Cream
grahamsfamilydairy.com
The Best Mary Berry Apple Traybake Recipe
britishrecipesbook.co.uk