Asian Chicken Salad with Raisins - California Raisins

Ingredients

• 1 / 4 red onion, thinly sliced
• 2 cloves garlic, minced
• 2 Teaspoons grated fresh gingerroot
• 1 Teaspoon sugar
• 2 Tablespoons rice vinegar
• 3 Tablespoons peanut oil
• 1 Teaspoon chile oil
• 2 Tablespoons soy sauce
• Pinch of salt, optional
• 3 skinless, boneless chicken breast halves( 3 to 4 ounces each), poached
• 1 / 2 cucumber; peeled, seeded and cut into matchstick-size strips
• 1 / 2 red bell pepper, seeded and cut into matchstick-size strips
• 1 / 2 Cup fresh bean sprouts
• 1 Package (8 ounces) prepared coleslaw mix containing red cabbage
• 2 Tablespoons chopped fresh cilantro
• 1 / 4 Cup chopped roasted peanuts
• 1 / 2 Cup California raisins