Fantastic Pumpkin Spice Muffins (Paleo, Gluten-Free, Dairy-free) | WW Points | Skinny Kitchen

Fantastic Pumpkin Spice Muffins (Paleo, Gluten-Free, Dairy-free) | WW Points | Skinny Kitchen

www.skinnykitchen.com

I was thrilled when RawSpiceBar contacted me and asked if I would try their spices and create a recipe using one of them. I LOVE their spices!

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Ingredients

  • 1 cup pumpkin puree (from a can)
  • ¾ cup coconut oil, melted
  • ½ cup plus 2 tablespoons coconut milk
  • ½ cup honey
  • ½ cup dates, chopped
  • 1 snack pack (~1/3 cup) applesauce, unsweetened
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup coconut flour
  • 1 teaspoon Raw Spice Bar Un-Pumpkin Pie Spice,
  • 1 teaspoon baking powder, for gluten-free, (see shopping tips below)
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾-1 cup walnuts or pecans, chopped (optional)

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