Fried Sweetbreads
This dish is a classic offal dish. Sweetbreads are a type of organ meat made from the thymus or pancreas of a calf or lamb. This dish is prepared by lightly coating the sweetbreads in flour, then...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 lbs sweetbreads
- 1/4 cup all-purpose flour
- 2 tbsp butter
- 1/2 cup sauce of your choice
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