Pumpkin Monkey Bread Recipe - Green Valley Organics

Name: Pumpkin Monkey Bread Recipe - Green Valley Organics
Ingredients: 3/4 cup unsalted butter, melted and cooled; 1 can (15oz.) Green Valley organic pumpkin; 1 and 1/4 cup light brown sugar; 1/2 teaspoon kosher salt; 1/2 cup granulated sugar; 2 teaspoons pumpkin pie spice (6 tsp cinnamon, 1.5 ginger, 1.5 nutmeg, 1 allspice, 1 cloves); Two 12-ounce tubes refrigerated biscuit dough, biscuits cut into quarters and rolled into balls; 1 1/2 cups confectioners' sugar; 1 ish teaspoon pumpkin pie spice; 1-2 tbsp milk

welcometogreenvalley.com

Pull-apart pumpkin monkey bread with warm spices and Green Valley pumpkin. Perfect for fall breakfasts, snacks, or cozy gatherings.

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Ingredients

3/4 cup unsalted butter, melted and cooled
1 can (15oz.) Green Valley organic pumpkin
1 and 1/4 cup light brown sugar
1/2 teaspoon kosher salt
1/2 cup granulated sugar
2 teaspoons pumpkin pie spice (6 tsp cinnamon, 1.5 ginger, 1.5 nutmeg, 1 allspice, 1 cloves)
Two 12-ounce tubes refrigerated biscuit dough, biscuits cut into quarters and rolled into balls
1 1/2 cups confectioners' sugar
1 ish teaspoon pumpkin pie spice
1-2 tbsp milk