Rotisserie Chicken Leg Dinner - Maple Leaf
Enjoy a quick and easy Rotisserie Chicken Leg Dinner with Maple Leaf, featuring tender chicken legs, roasted potatoes, mixed veggies, and a refreshing salad—serves 2-3 in just 20 minutes.
Ingredients
- 1 pkg Maple Leaf ® Rotisserie Chicken Legs
- 450 to 550g roast potato medley, prepared
- 4 – 6 cups mixed vegetables, prepared
- Salad:
- 8 cups butter lettuce (or your choice of salad vegetable)
- ½ cup radish, thinly sliced
- 1 cup cucumber, thinly sliced
- 4 tbsp light Italian vinaigrette, prepared
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