Pimms Layer Cake Recipe | Bidfood
The Pimms layer cake is a well crafted cake with each layer adding to its appeal. Finish this cake off with either Pimms syrup or Lyon's Golden Syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 225g Everyday Favourites unsalted butter, softened
- 225g Tate & Lyle caster sugar
- 4 Everyday Favourites free range eggs, beaten
- Almond extract
- 1 Orange, finely zested
- 225g Everyday Favourites self-raising flour
- 1 tsp Baking powder
- 2 tbsp Milk
- 300ml Pimm’s
- 100g Tate & Lyle caster sugar
- 2 tbsp Orange juice
- 200g Light mascarpone
- 100ml Whipping cream
- 2 tbsp Tate & Lyle icing sugar
- 1/2 Orange, zested, plus 1 tbsp juice
- 300g Fresh berries
- Edible flowers
- Lyle's golden syrup
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