Ponkh Bhel | Renu Dalal
Ponkh Bhel is a seasonal winter delicacy made with tender green jowar (sorghum), a crunchy and flavorful mix of sev, chutneys, onions, and spices. Refreshingly different from regular bhel, it’s...
Ingredients
- 2 cups ponkh
- 2 tbsp chopped onions
- 2 tbsp chopped tomatoes
- 1 cup lemon sev
- 1 tsp sugar balls
- Salt to taste
- 2 tbsp tamarind chutney
- ½ tbsp green chutney
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