Prawn cocktail platter | SA Garden and Home

Ingredients

• 1 Tbsp. lemon zest
• 1⁄2 cup lemon juice
• 1⁄2 cup olive oil
• 1⁄4 cup finely chopped chives
• 3 kilograms large king prawns, cooked
• 3 radicchio, or 3 small iceberg lettuce, trimmed
• 5 avocados, each cut lengthways into wedges
• 1⁄2 cup micro herbs or micro salad
• 1 cup creme fraiche
• 1⁄4 tsp. Tabasco
• 1⁄2 tsp. paprika
• 200 grams mayonnaise
• 1 1⁄2 Tbsp. tomato sauce
• 1⁄2 tsp. worcestershire sauce
• 1 1⁄2 tsp. lemon juice