Pistachio Crusted Duck | Umami

Name: Pistachio Crusted Duck | Umami
Ingredients: INGREDIENTS:; •8 four- to six-oz. skinless, boneless duck breasts; •Duck fat (available online); •Canola oil; •Duck Marinade; •Zest and juice of 2 oranges; •2 Tbs. soy sauce; •1 cup olive oil; •1 Tbs. five-spice powder; •Salt and pepper, to taste; •Pistachio Crust; •1 cup shelled pistachios, toasted and finely chopped; •1/2 cup panko bread crumbs; •1/2 cup flour; •Cassis-Currant Glaze; •1 cup black currant jelly; •1 cup crème de cassis; •4 cups duck stock (available online)

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Pistachio Crusted Duck

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