Hearty Hominy Stew — vegan eating
This lusciously thick and rich Hominy Stew captures the essence of hearty, plant-based comfort food. Packed with juicy tomatoes, robust hominy, and a medle
Ingredients
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 3 cups vegetable broth
- 1 can (15 oz) hominy, drained and rinsed
- 1 can (15 oz) diced tomatoes
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Fresh cilantro, chopped for garnish
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