Crispy Rice Beef Bowls | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.

Ingredients

• lb. Lean Ground Beef
• Olive oil spray
• cups white rice, cooked, preferably day-old
• cup low-sodium soy sauce or tamari, divided
• cup rice vinegar, divided
• tsp. toasted sesame oil, divided
• green onions, thinly sliced, divided
• Tbsp. fresh ginger, finely chopped
• Tbsp. honey, divided
• Tbsp. gochujang, plus more to taste
• cloves garlic, finely chopped
• Tbsp. miso paste
• cup pickled or fresh daikon or radish, chopped
• cup crispy onions or shallots
• cup fresh cilantro leaves, chopped
• medium carrots, thinly sliced
• small avocados, sliced