Crispy Teriyaki Tofu Bowl Recipe - Clean Green Simple
From the homemade teriyaki sauce to the crispy baked tofu, this flavorful 15-minute vegan dish is perfect for weeknight dinners.
Ingredients
- 1/3 cup low-sodium soy sauce or tamari
- 3 tablespoons maple syrup
- 2 tablespoons rice vinegar
- 1 teaspoon sesame oil (optional)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground ginger
- 1 tablespoon cornstarch
- 3 tablespoons cold water
- 2 cups cooked rice
- 12 ounces crispy baked tofu
- broccoli
- avocado
- bell peppers
- carrots
- sesame seeds
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