Stacked Fall Pie - Three Many Cooks
With this Stacked Fall Pie, you won't have to decide which pie to serve this holiday season.
Ingredients
- 4½ cups all-purpose flour
- 1½ teaspoons salt
- 1 tablespoon granulated sugar
- ¾ teaspoon baking powder
- 1 cup room temperature coconut oil
- 9 tablespoons water, more if necessary
- 4 tablespoons butter
- 1 cup dark brown sugar
- ½ cup light corn syrup
- Pinch salt
- 2 large eggs
- 1½ teaspoons vanilla extract
- 1 cup chopped pecans
- 6 tablespoons granulated sugar
- ¾ teaspoon ground cinnamon
- 1½ pounds crisp apples, like Granny Smith
- ½ pound soft apples, like McIntosh
- 2 tablespoons butter
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1⅓ cup whole milk
- ⅔ cup granulate sugar
- 4 teaspoons all-purpose flour
- ¼ teaspoon salt
- 1 generous teaspoon ground cinnamon
More Like This
Triple Apple Cake
dailydelish.us
Spiced Apple Crumble Cake: My Best Fall Baking Recipe!
howto.cooking
The Perfect Fall Cake | Recipe Reader
recipereader.com
Good-Cooking - Pineapple Stacked Cake
goodcooking.com
Appalachian Apple Stack Cake Recipe - Tablespoon.com
tablespoon.com
Recipes
marymacrecipes.weebly.com
Eight-Layer Apple Stack Cake
tasteofhome.com
Classic Pumpkin Pie: Best Fall Pumpkin Recipes
allfoodboard.com