Spicy Pasta alla Vodka with 'Nduja - Serving Dumplings
Spicy Pasta alla Vodka with 'Nduja. Imagine tender pasta tossed in a spicy tomato vodka sauce that’s super creamy, smooth and so delicious.
Ingredients
- 10.5 ounces pasta
- 2 tbsp olive oil
- 4 garlic cloves (grated)
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp dried oregano
- 1 tsp dried thyme
- 4.5 ounces double concentrated tomato paste
- ⅓ cup vodka
- 1 cup cream 20% fat
- 3.5 ounces 'nduja sausage (less for a slightly spicy taste)
- 1.5 ounces grated Parmesan
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