Italian Pasta Salad with Habanero Berry Vinaigrette by Reed Dunn - FoodSocial
Italian Pasta Salad with spicy Habanero Berry Vinaigrette and cubed Pepper Jack cheese—perfect for potlucks! By Reed Dunn. Serve 8-10.
Ingredients
- 16 oz Rotini
- 1.5 cups English Cucumber
- 2 cups Tomato, Cherry
- 0.5 cup Red Onion
- 0.75 cup Red Bell Pepper
- 0.5 cup Kalamata Olives
- 0.25 cup Peperoncini Peppers
- 8 oz Pepper Jack Cheese
- 0.5 cup Parsley, Flat Leaf
- .25 cup Basil, Fresh
- 3 Tbsp Berry Habanero Jam - Profanity Jam
- 0.5 cup Extra Virgin Olive Oil
- 2 Tbsp Lemon Juice
- 3 Tbsp White Wine Vinegar
- 1 tsp Italian Seasoning
- 0.25 tsp Kosher Salt
- 1 pinch Black Pepper
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