Chana Dal Mutton | IndianRecipes.com
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Keywords
- Indian
- Non-Vegetarian
- Mutton
- Curries & Gravies
- North Indian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianrecipes.com.
Ingredients
- • Mutton (assorted cuts) - 500 grams
- • Channa dal (soaked) - ¾ cup
- • Oil - 4 tablespoons
- • Onions (chopped finely) - 3
- • Ginger paste - 1 ½ teaspoons
- • Garlic paste - 1 ½ teaspoons
- • Haldis/Turmeric powder - ¼ teaspoon
- • Chilly powder - 1 teaspoon
- • Jeera powder/Cumin powder - 1 ½ teaspoons
- • Dhania powder/Coriander powder - 1 ½ teaspoons
- • Tomatoes (finely chopped) - 3
- • Tomato puree - 3 tablespoons
- • Salt - as required
- • Curry leaves - 3 sprigs
- • Whole red chillies (dry) - 6
- • Garam masala - 1 teaspoon
- • Coriander leaves (fresh, for garnishing) - a few
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