MIXED HERBED VEGGIES - Alabama Farmers Federation

Ingredients

• 4-6 potatoes, peeled and sliced 1/4-inch thick
• 1/2 pound carrots, peeled and sliced 1/4-inch thick
• 1 onion, thinly sliced
• Salt
• Dill weed
• 1/4 cup water
• 1 1/2 cups grated Cheddar cheese