Garlic Pepper Butter Roasted Crab - Royal Hawaiian Seafood
Garlic Pepper Butter Dungeness Crab is roasted in a rich garlic butter sauce with fish sauce, black pepper, and a touch of sweetness for deep, savory flavor.
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Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Oven
- Baking dish
Ingredients
- 1 Live dungeness crab
- 1 stick of Kerrygold butter
- 12 garlic cloves, chopped
- 1 tablespoon of fish sauce
- 1 tablespoon cracked black pepper
- 1 teaspoon sugar
- 1 teaspoon parsley, for garnish
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