Simple Eggnog Cupcakes - Red Cottage Chronicles
These simple eggnog cupcakes are made with a boxed cakemix. Simply substitute the milk with eggnog and the result light and fluffy eggnog cupcakes!
Ingredients
- White Cake Mix plus eggs and oil as required to prepare
- 1 1/2 cups eggnog (divided)
- 7 cups confectioners sugar
- 1 cup room temperature butter
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