Polish Ogórki Kiszone Dill Pickles | Lifestack Recipes
These classic Polish Dill Pickles, also known as Polish Ogórki Kiszone, are a delicious and healthy addition to a main dish, or simply can be served as a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lifestack.health.
Ingredients
- 1 Bunch fresh dill
- 5 Cloves garlic clove
- 1.8 kg Small pickling cucumber
- 5 Inch piece fresh horseradish root
- 2 tbsp Non-iodized canning salt
- 1 L boiling water
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