Sutti Ki sabji / Sutti ki sabzi Recipe
Curry made from tender drumsticks in mustard gravy
Keywords
- drumstick
- curry
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Wooden spoon
- Measuring spoon
- Stove
Ingredients
- 2 Drumsticks, thin tender cut in 2 inch long
- 2 Potatoes, cubed
- 1 Onion, finely chopped
- 1 Tomato, finely chopped
- 2 Green chilli, minced
- Salt as per taste
- Oil
- 1 teaspoon Turmeric powder
- 1 teaspoon Pepper powder
- 1 tablespoon Coriander Powder
- 1/2 tablespoon Mustard Seeds
- 1/2 tablespoon Poppy Seeds
- Water for cooking
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