Calabrian Caesar with Pretzel Croutons Recipe | Land O’Lakes

Ingredients

• Pretzel Croutons
• 2 tablespoons Land O Lakes® Butter
• 2 cups (1-inch) cubed pretzel bread or rolls
• 1/4 teaspoon garlic powder
• 1/4 teaspoon kosher salt
• Dressing
• 3 tablespoons mayonnaise
• 1 tablespoon lemon juice
• 1 teaspoon Calabrian chile paste
• 1 teaspoon Dijon mustard
• 1 teaspoon finely chopped fresh garlic
• 1/2 teaspoon Worcestershire sauce
• Salad
• 1 (6-ounce) head butter lettuce, washed, leaves separated
• 3 radishes, thinly sliced
• 1/4 cup chopped green onions
• 1/3 cup shaved Parmesan cheese