Pea soup with Nazareth Classic | Nazareth Cheese
Indulge in a comforting pea soup topped with grated Nazareth Classic cheese. Perfect for any occasion!
Ingredients
- 200g Nazareth Classic grated
- 1 bunch spring onions
- 50g Nazareth butter
- 600g small peas
- Salt and pepper
- 1 can of tomato puree 75g
- 100g pasta
- ½ litre beef stock
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