Greek Lamb Skewers - EatSense

Ingredients

• 10 wooden skewers, soaked in water
• 1kg diced lamb, fat trimmed
• 5 cloves garlic, crushed
• 2 tsp dried oregano
• 2 tsp dried thyme
• 2 tablespoons moroccan spice
• ⅓ cup chopped parsley
• 2 x lemons juice
• 1 x red onion cut into squares for skewers
• 1 x red capsicum cut into squares for skewers
• 1 x green capsicum cut into squares for skewers
• 2 x cups natural greek yoghurt
• ¼ cup chopped fresh mint
• Juice of one lemon
• Salt & pepper