Dal Phool Curry (red lentils pasta)
The credit for this dish entirely goes to my mom who called me up one fine day morning and told me this recipe which she had tried. She has High B.P and thyroid
Keywords
- maincourse
- red lentils pasta
- vegan
- recipe
Ingredients
- Red Masoor Dal (Red lentils(1 cup))
- Onions (2 finely chopped)
- Garlic (6 to 7 cloves(finely chopped)
- Ginger 1/2 inch (cut into juliens)
- Green chillies (2 to 4)
- Kashmiri Red chili powder (just for color 2 tbsp)
- Turmeric (pinch)
- Salt as per taste
- Coriander leaves (a bunch)
- Carom seeds (or thyme)
- Oil 2 tbsp
- Origano (Celery and other mixed dried herb seasonings(1 tbsp))
- All purpose flour or wheat flour (2 cup)
- Oil 1 tbsp
More Like This
Masoor Dal (Red Lentil Curry Recipe) - Chili Pepper Madness
chilipeppermadness.com
Masoor Dal (Red Lentil Curry Recipe) - Chili Pepper Madness
chilipeppermadness.com
Red Lentil Curry Recipe
scrumptiously.com
Masoor Dal (Spiced Red Lentils) | DeKam Family Favourites 2.0
recipe.kragtbakker.com
Kali Masoor Dal
healthifyme.com
Dal Fry Recipe - Awesome Cuisine
awesomecuisine.com
My best Red Lentils | Recipe Cloud App
recipecloudapp.com
Quick and Easy Dal | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com