Creamy Pumpkin Sage Fettuccine | Easy Fall Pasta Recipe
Make this cozy creamy pumpkin sage fettuccine in under 30 minutes! A simple fall pasta with buttery sage, silky pumpkin sauce & parmesan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealsbymr.com.
Ingredients
- 12 oz fettuccine
- 2 tablespoons butter (or olive oil)
- 4 garlic cloves (minced)
- 1 tsp freshly chopped sage (more for garnish)
- 3/4 cup canned pumpkin (not pumpkin pie filling)
- 1 cup half & half or heavy cream
- ½ cup grated parmesan cheese
- 1 teaspoon salt and black pepper
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