Jalpari Kebab (fish rolls stuffed with prawns) Recipe - Cookitsimply.com
Jalpari Kebab (fish rolls stuffed with prawns) Jalpari Kebab (Saffron-flavoured fish rolls stuffed with prawns) 12 Fish fillets (thin) 8 oz Prawns (shelled, deveined) 1 oz Ginger-garlic (adrak-lasan...
Ingredients
- 12 Fish fillets (thin)
- 8 oz Prawns (shelled, deveined)
- 1 oz Ginger-garlic (adrak-lasan paste)
- 5 tsp Mango pickle masala
- 1 tsp Carom (ajwain seeds)
- 1 tsp White pepper (safed mirch powder)
- 2 tsp Garam masala
- Salt to taste
- 1 tsp Red chilli powder
- 1 tsp Lemon (nimbu juice)
- 4 tsp Vegetable oil
- 5 oz Yoghurt (dahi, drained)
- 2 tbsp Cream
- a few strands Saffron (kesar)
- a pinch Green cardamom (choti elaichi powder)
- 32 floz Water
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