Cheesesteak Tortellini Bliss Recipe - A Tasty Take on the Classic - Yummy Gusto

Ingredients

• 1 pound of lean steak or ground beef, cut into thin pieces
• 20 ounces of fresh tortellini stuffed with cheese
• A medium onion, cut into slim strips
• A red bell pepper, sliced into slender pieces
• A green bell pepper, sliced into thin strips
• 3 cloves of fresh garlic, minced finely
• Half a cup (1/2 cup) of heavy cream
• 1 cup of shredded mozzarella or provolone cheese
• Half a cup (1/2 cup) of shredded cheddar cheese (if you want extra flavor)
• Two cups of beef broth
• One tablespoon of olive oil
• One teaspoon of Worcestershire sauce
• One teaspoon of garlic powder
• One teaspoon of onion powder
• Optional: One teaspoon of smoked paprika
• Salt and black pepper, added to your liking
• A sprinkle of freshly chopped parsley
• Crushed red pepper flakes for some spice
• A generous grating of Parmesan cheese