Chocolate-Dipped Pistachio Florentines | Saveur

Ingredients

• ¾ cups heavy cream
• 1 cup sugar
• 4 tbsp. unsalted butter
• 3 tbsp. flour
• 2 cups sliced pistachios
• 1½ cups finely ground pistachios
• 2 tsp. vanilla extract
• ½ cups sugar
• 3 tbsp. light corn syrup
• 3 oz. semisweet chocolate, preferably 54%, roughly chopped