Salmon Salad in Cucumber Cups | Atrium Health Wake Forest Baptist
Wake Forest Baptist offers an easy and healthy recipe for salmon salad in cucumber cups.
Ingredients
- 3 English cucumbers
- ¼ cup finely chopped red onion
- 2 tbs. olive oil mayonnaise
- 2 tbs. shredded carrots
- 1 tbs. chopped fresh dill, divided
- 1 (12-ounce) wild Alaskan salmon fillet, cooked and coarsely chopped
- 1/8 tsp. lemon pepper
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