Quick Pork Curry with Turmeric | Love Pork

Name: Quick Pork Curry with Turmeric | Love Pork
Ingredients: 4 pork loin medallions, fat removed cut into 1cm thick strips (or 12 pork fillet medallions or 4 loin steaks, fat and cut into 1cm thin strips; 2 teaspoons oil; 1 onion, peeled and sliced; 1 teaspoon garlic and ginger paste or 1 garlic clove, peeled, chopped and mixed with 1 teaspoon ginger purée; 1 teaspoon ground turmeric; 2 teaspoons Madras curry powder; 8 curry leaves (optional); 200ml lighter coconut milk; 200ml hot reduced salt vegetable stock; 1 tablespoon cornflour; 200g green beans, fresh or frozen, trimmed and halved; Finely grated zest and juice of 1 lime; Handful toasted raw cashew nuts; Handful freshly chopped coriander; 300g rice

www.lovepork.co.uk

A curry doesn’t just have to be a weekend treat, especially when it’s this easy! This quick pork curry recipes features turmeric, coconut milk and tender green beans and is ready to eat in less...

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Ingredients

4 pork loin medallions, fat removed cut into 1cm thick strips (or 12 pork fillet medallions or 4 loin steaks, fat and cut into 1cm thin strips
2 teaspoons oil
1 onion, peeled and sliced
1 teaspoon garlic and ginger paste or 1 garlic clove, peeled, chopped and mixed with 1 teaspoon ginger purée
1 teaspoon ground turmeric
2 teaspoons Madras curry powder
8 curry leaves (optional)
200ml lighter coconut milk
200ml hot reduced salt vegetable stock
1 tablespoon cornflour
200g green beans, fresh or frozen, trimmed and halved
Finely grated zest and juice of 1 lime
Handful toasted raw cashew nuts
Handful freshly chopped coriander
300g rice