Beef Stroganoff Recipe - QueRicaVida.com
Mix up your mushrooms! Instead of traditional white or button mushrooms, combine several fresh varieties such as baby portabella, shiitake and oyster mushrooms.
Ingredients
- 1 1/2 pounds beef tenderloin or boneless top loin steak, about 1/2 inch thick
- 2 tablespoons butter or margarine
- 1 1/2 cups beef broth
- 2 tablespoons ketchup
- 1 teaspoon salt
- 1 small clove garlic, finely chopped
- 3 cups sliced fresh mushrooms (8 ounces)
- 1 medium onion, chopped (1/2 cup)
- 1/4 cup all-purpose flour
- 1 cup sour cream or plain yogurt
- Hot cooked noodles or rice (page 376 or 375), if desired
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