Vegan Mediterranean Couscous Salad - HealthyGirl Kitchen
Easy 30-minute vegan Mediterranean couscous salad. Meal prep this for lunches or make as a beautiful addition to dinner.
Ingredients
- 16 oz pearl couscous
- 1-2 cups cauliflower (roasted)
- 2 cups spinach (chopped)
- 1/2 cups tomatoes (chopped sundried)
- 1 1/2 cups cherry tomatoes (halved)
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 tsp cumin
- 1 head parsley
- 1/4 cup lemon juice
- 1/4 cup olive oil
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