Mediterranean Tuna Recipe
One-skillet Mediterranean tuna simmered in a white wine and tomato sauce with artichoke hearts, oregano, and olive paste for a bright, briny weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Paper towel
Ingredients
- garlic
- onions
- artichoke hearts
- olive oil
- tomatoes
- white wine
- oregano
- salt
- black pepper
- black olives
- tuna
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